Il PerloThe real privilege of having you as a guest
Our small, exclusive restaurant is like a frame which every day encloses a painting made of dishes prepared only with fresh products supplied from local companies, open by reservation to both hotel guests and external diners. Sit down and admire this work of art, delicious flavours and spectacular views. Let yourself be pampered with our professional but never too formal service.
Locally-sourced productsOnly tradition and quality
We prefer using the products of Antica Latteria Bellagio, the Charcuterie of Marco D’Oggiono, the Carozzi dairy farm in Valsassina, fruit and vegetables from Cascina Don Guanella, local wines from Valtellina such as the Domasino Bianco – a historic grape variety – perch and whitefish from our lake and only genuine local meats.
Authentic experienceGreat food with lake view
On holiday, it’s nice to enjoy the luxury of a food and wine experience with flexible times, without forgetting that culinary in Italy, has always followed precise times. Let us spoil you with our 13 hours of non-stop taste, while at the same time taking the opportunity to fully experience the traditions of Italy – the “Bel Paese”! We serve a “narrated breakfast” from 8 am to 10 am, while the restaurant is open from 11 am to 11 pm with an à la carte menu, full or reduced, always with different dishes cooked to order.
Breakfast, lunch, dinner, aperitif13 hours of Italian character at the table
Start your day slowly, relaxing while you savour our Narrated Breakfast, from 8 am to 10 am. An exclusive micro-buffet at your table, just for you, with everything you need to enjoy a little something while the waiter tells what the daily menu has to offer, to enrich your breakfast.
External guestsDining in a historic location
Ours is a small restaurant with a limited number of tables but we also accept external guests on reservation, who want to have here their special lunches and dinners. We can also organise exclusive events and reserve the entire location for you, also providing all the catering.